If it’s a more relaxed no fuss style of catering, you would like for your big day or event then our scrumptious buffets are the perfect way to feed your guests.

We have a menu for everyone from our tasty hot and cold finger buffets, exquisite afternoon teas to our elegant grazing tables or our perfectly balanced hot and cold knife and fork buffets.

We will provide our rustic wooden tables, wooden boards with branded lining paper, rustic wooden wine crates to create height on your buffet table, afternoon tea and various buffet stands to create the most beautiful buffet setting.

Please see a selection of our sample menus below If you would like to see our full buffet selector menus so you can create your perfect bespoke menu, please fill in our contact us form We will reply with our menus and costings.

Our elegantly decorated wedding cheesecake will make a beautiful addition to your wedding venue and when it’s time to share it with your guests, we will take care of everything and turn it into a modern style evening cheese bar displayed on rustic wooden boards with all of the traditional accompaniments.

Cornish Yarg (v)
Lynher dairies, Cornwall
A deliciously creamy semi hard cow’s milk cheese, handmade and wrapped in local nettles passing on a delicate mushroomy taste when mature.

Tuxford Stilton
Tuxford and Tebbutt creamery, Melton Mowbray
A classic satisfyingly rich stilton with rounded, complex flavours with a piquant finish and a smooth creamy mouth feel.

Somerset Brie (v)
Lubborn creamery, Somerset
A creamy cow’s milk cheese with a mild, fresh flavour and a white soft edible rind.

Godminster Heart Cheddar (v)
Godminster Farm, Somerset
A smooth textured, tasty, vintage cheddar with both sweet and savoury flavours

Stoney cross (v)
Lyburn Farm, New Forest
A mould ripened cheese, creamy in texture and sweet in flavour with a distinctive earthy finish.

Served with
3 flavours of Chunky chutney, grapes, celery, apples, biscuits, freshly baked bread rolls, salted butter and pickles

A selection of ciabatta sandwiches and mini bridge rolls

Roast Vegetable (VE)
Roasted aubergine and red pepper with hummus and feta cheese

Dorset Chicken
Diced Dorset chicken breast, bound in creamy curried mayonnaise.

Severn and Wye smoked salmon
Delicately sliced smoked salmon with chives and cream cheese and cucumber.

Cheddar Cheese and Chutney
Hand grated mature cheddar, Ringwood brewery real ale chutney

Free Range Egg and Watercress
Soft boiled eggs bound in creamy mayonnaise and Dorset watercress.

Dry Cured Ham and Vine Tomato
Wiltshire ham, juicy vine tomatoes, rocket, spiced tomato chutney

Freshly baked Chunks of Devon sausage rolls

Goats cheese and caramelised red onion quiche

Sweet Things
Homemade scones with strawberry preserve and clotted cream
Red velvet cake, gooey chocolate brownie
Carrot cake with cream cheese icing
Tangy lemon tart, mini iced ring doughnuts, macaroons

A Selection of Sandwiches
Bridge rolls, ciabatta and Fine Finger Sandwiches

Coronation Chicken
Diced Dorset chicken breast, bound in creamy curried mayonnaise

Severn and Wye smoked salmon
Delicately sliced smoked salmon with chives, cream cheese and cucumber

Hand Carved Honey Roast Ham
And sliced vine tomato with a hint of grain mustard

Mature Cheddar Cheese (V)
With real ale chutney

Dorset Free Range Egg
And salad cress

Hot Stuff
Freshly baked sausage rolls, Vegan sausage rolls, Peri-peri chicken skewers
Honey and rosemary glazed butcher’s chipolatas

A Selection of Freshly Baked Mixed Quiche
Goats cheese and red onion, Blue Vinny and watercress, Cheddar cheese and chutney
Hand raised pork pie and Scotch eggs

A selection of branded sauces and accompaniments

Sweet Things
Homemade scones with strawberry preserve and clotted cream
Red velvet cake, dark chocolate brownie
Mini cheesecakes and citrus tarts
Macaroons and miniature iced doughnut

A Selection of Freshly made Sandwiches, filled bridge rolls and freshly baked Ciabatta

Dorset Chicken
Diced Dorset chicken breast, bound in creamy curried mayonnaise

Atlantic Prawns
Bound in a cocktail sauce with cucumber and smoked paprika

Mature Cheddar Cheese (V)
With Ringwood real ale chutney

Dorset Free Range Egg Mayonnaise (V)
And peppery watercress

Hot Stuff
Hot barbecued pulled pork sliders with dripping Chedder
Slices of freshly baked sour dough pizza
Chip shop bites
Smashed peas with potato, cider vinegar batter, tartare sauce
Peri-peri chicken skewers, hot sauce

Root vegetable kettle chips

Freshly baked sausage rolls, Vegan sausage rolls

A selection of mixed quiches
Quiche Lorraine, goats cheese and red onion, blue cheese and broccoli

Smoked salmon, cream cheese and chive tartlets

Traditional
Chicken liver parfait and Madeira jelly
Traditional hand raised pork pies
Homemade Scotch Duck eggs
Branded sauces
Goats cheese and red onion quiche

Cheese Board
Chunks of Coastal mature cheddar, Somerset brie, Dorset Blue Vinny
Fudges crackers, chutneys, pickles, black grapes, celery
Freshly baked bread rolls, salted butter

Cured Meats
Selection of Cured Italian and Spanish meats
Our own marinated olives, oven roasted peppers with Basil and blushed tomatoes
Lemon and herb Hummus

Vegetable Crudites and Dips
Red and yellow peppers, cucumber, carrot, spring onion, cherry tomatoes
Chive soured cream, spicy salsa, Marie-rose

Fresh Fruit Platter
Slices of juicy pineapple, watermelon, galia melon
Strawberries, fresh figs

Hand carved rare British beef sirloin
Horseradish and Wholegrain mustard

Hand carved honey and mustard roast ham

Chicken Fricassee
Tender chicken pieces cooked in a light white wine cream sauce
Finished with loads of fresh garden herbs

Seafood Mirror
Delicately poached salmon, Atlantic prawns, smoked salmon
Pickled herrings, green lip mussels, tartare sauce, Marie-rose sauce lemon wedges

Served With
Hot new season potatoes
Salted butter, chives, parley and sea salt

Freshly baked artisan bread rolls, salted butter

Baby salad leaves
Served with French dressing

Kousama
Freekeh, roast peppers, chickpeas, roasted aubergine, zucchini, lentils
Black rice and harissa sauce, finished with spring onions

Greek Salad
Chunks of feta, red onion, vine tomatoes, diced cucumber
Green beans with oregano pesto

Luxury Dessert Table
Tangy lemon possets, Biscoff cheesecake
Dark chocolate brownie, chocolate sauce, iced ring doughnuts
Mississippi mud pie, bowls of Eton mess
Sopley summer fruit trifle, Strawberries and cream
Shortbread, macaroons, summer fruit compote

Nothing quite beats a freshly cooked pizza with the smoked aroma of dried English oak and beech. Here at The Posh Pie & buffet co that’s exactly how we cook our wood fired pizzas, prepared and cooked in our beautifully Restored Rice Horsebox ‘Dolly’ live in front of your guests for the perfect theatre

Grab a beer, grab a slice and enjoy the party

Please ask to see our pizza selector menus

Please see a range of our Pizza flavours below:

Margherita
Roast tomato Provençale, mozzarella and basil pesto (V)

Ratatouille
Roast Mediterranean vegetables with garlic and herbs (V)

Classic Chicken
Smoked garlic chicken, pepper, red onion and sweetcorn

The Best Pepperoni
Spicy pork and beef salami, smoked paprika, chilli flakes

Hog Roast
Sausage sage and onion sauce, hog roast meat of the spit
Tangy Cheddar, mozzarella, crisp skin, Bramley apple

Hoi Sin Duck
Confit duck, Chinese five spice, spring onion, mozzarella
Sticky hoi sin sauce

Served With
Green pesto, red pesto, flavoured oils
Gluten free bases and Vegan cheese available
Pressed palm leaf plates and napkins